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Prepared with Oikos® Greek

Prepared with Oikos® Greek

Creamy Sweet Potato Soup

Creamy Sweet Potato Soup

Ingredients

  • 2 Tbsp. canola oil
  • 1 large sweet onion, sliced
  • 2 tsp. ground cumin
  • 3 sweet potatoes, peeled and cubed
  • 1-1/2 qt. chicken broth
  • 1-3/4 cup Dannon® Plain Yogurt
  • 2 Tbsp. chopped parsley or cilantro
  • 1/4 cup toasted pumpkin seeds

Directions

  1. In a soup pot heat oil. Add onions and cumin and sauté 3-4 minutes. Add potatoes and chicken broth and bring to a boil. Reduce heat and simmer soup 20-25 minutes.
  2. Puree soup with 1-1/2 cups Dannon® Plain Yogurt and parsley or cilantro. Serve each portion of soup with a dollop of remaining yogurt and a sprinkle of pumpkin seeds.

Yields

12 Servings (8 oz. per serving)