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Prepared with Oikos® Greek

Prepared with Oikos® Greek

Guacamole Dip

Guacamole Dip

Ingredients

  • 1 cup Dannon® All Natural Plain Yogurt
  • 2 large ripe avocados, peeled and mashed
  • 1/3 cup fresh cilantro, snipped
  • 1 Tbsp. fresh lime juice
  • 1/4 tsp. sea salt
  • 1/4 tsp. black pepper
  • 1 small tomato, diced

Directions

  1. In a bowl, combine all ingredients except tomato. Top with diced tomato and serve.

Yields

8 servings (1/4 cup each)